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Krinos Taramosalata Sale! Save .50

Description

Taramosalata is a Greek caviar spread made from delicate fish roe, naturally cured and aged for over one year. Krinos' Taramosalata is made with a signature blend of tiny fish eggs, oil, lemon juice and seasonings. Pinkish-orange in hue, this delicacy is a classic component of Greek and Turkish meze platters and popular served with aperitifs in France.

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