Made with rosemary and extra virgin olive oil, these fluffy rolls are a delicious rendition of a savory Italian classic.
Quickly bakes in your oven in minutes!
Water, Wheat Flour, Whole Wheat Flour, Rye Flour, Extra Virgin Olive Oil, Sea Salt, Rosemary, Yeast, Vital Wheat Gluten, Dextrose, Guar Gum, Fava Bean Flour, Malted Barley Flour, Soy Lecithin, Malt Extract, Sugar, Calcium Diphosphate, Enzymes, Xanthan Gum, Ascorbic Acid.
Keep frozen.For food safety and quality.Keep frozen. Do not thaw.Ovens vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions.Pre heat oven to 400 degrees F.Bake 10-12 minutes.Arrange frozen rolls in a single layer on a baking sheet. Bake for 10-12 minutes desired color or crispness.