Nutrition Facts
Serving Size: 57.0 g
Servings Per Container 8
Amount Per Serving
Calories180
% Daily Value*
Total Fat 1.5 g 2%
Saturated Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Carbohydrates 35 g 12%
Sugars 1 g
Dietary Fiber 6 g 24%
Protein 7 g
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
10%

Description

Exceptional tasting whole wheat pasta!

Enjoy the health benefits of whole wheat pasta without sacrificing great flavor. Bionaturę Organic Whole Wheat Pasta is made in a century-old pasta factory in Tuscany, Italy. This third generation pasta artisans makes exceptionally great tasting whole wheat pasta that cooks to the perfect texture. Whe start with superior wheat, grown with care and tradition on small family farms. Our whole wheat pasta is dried slowly and naturally at low temperatures. This delicate process preserves the original nutrients and exceptional flavor of our durum wheat. We guarantee you will enjoy the difference.

Ingredients:

Organic Whole Durum Wheat Flour.

Directions:

Cooking instructions:
Bring 4 quarts of water to a full boil. Add 1 tablespoon of salt. Pour in 1lb. of pasta and stir so pasta does not stick. Cook uncovered at full boil, stirring occasionally. The more you cook your pasta, the higher the glycemic-index rating. Please test your pasta frequently and become accustomed to eating pasta "al dente", as they do in Italy.
Cooking time: 11 minutes.

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