Deep, emerald green and delicious, these beauties are packed with wonderful flavor and loads of essential nutrients.
Keep frozen.For food safety and quality, follow the cooking directions. Before eating, cook thoroughly to at least 160 degrees F as measured by an instant-read food thermometer. Keep frozen until ready to cook. Adjust cook times and heat settings as needed. Refrigerate leftovers.Stove-top directions: Heat 1/4 cup water to boiling in 2-quart saucepan. Add broccoli. Cover; cook over medium-high heat 6 to 9 minutes, stirring occasionally, until thoroughly cooked. Drain.Microwave directions: Important: do not microwave in bag.Pour broccoli and 1 tablespoon water into 1 1/2-quart round microwavable casserole dish. Cover; microwave on high according to chart, stirring halfway through cook time, until thoroughly cooked. Caution: hot! Uncover carefully; stir well. Drain.Microwave wattage* - 1200. Time on high - 4 1/2 to 5 minutes.Microwave wattage* - 1000. Time on high - 5 1/2 to 6 minutes.Microwave wattage* - 700. Time on high - 7 minutes.*Microwave wattages vary; adjust cook time for the wattage of your m